L u n c h
Serves Tuesday to Friday
11:30am - 3:00pm
Last call is 15 minutes before close
Appetizer
THREE BUDDIES 12.95
2 spring rolls ,2 crab rangoon and 4 gyosas serve
with house sweet sauce and sweet soy sauce (NO SUBSTITUTION PLEASE)
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SPRING ROLL “POR PIA TOD” 5.95
Crispy vegetables spring roll with house sweet dipping.
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CRAB RANGOON 5.95
Deep fried crab meat, cream cheese and spice wrapped in wonton skin
served with house sweet dipping sauce.
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CRISPY ROLL 5.95
Deep fried marinated minced chicken roll with wonton skin
served with sweet dipping sauce.
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GYOZA 5.95
Pork and vegetables pot sticker served with house soy sauce.
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FRIED TOFU 5.95
Golden fried tofu served with house sweet dipping sauce and ground peanut.
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FRESH ROLL 8.95
Tofu, noodle, cucumber, carrot, cilantro, avocado, rice noodles and basil leaf
wrapped with rice paper served with homemade peanut sauce.
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DUMPLING 5 pieces (Steamed or Deep fried) 8.95
Grounded chicken, water chestnut, mushroom, Thai herbs
and spice stuffed in wonton skin served with house sweet soy sauce.
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CHICKEN SATAY 8.95
Grilled marinated chicken, served with peanut sauce and cucumber dipping.
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CHICKEN WINGS 10.95
Thai style fried marinated chicken wing with house sweet chili sauce.
S o u p
Spicy level : mild/ medium/ hot / thai hot
TOM YUM
Chicken/ Tofu/ Veggie 6.95 (L)9.95 Shrimp 12.95
The most famous Thai hot and sour soup with Thai herbs, onion, bell pepper, mushroom, and tomato.
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TOM KHA
Chicken/ Tofu/ Veggie 6.95 (L)9.95 Shrimp 12.95
Thai coconut milk soup with galangal, lemon grass, kaffir lime leaf, mushroom, onion and tomato.
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RICE SOUP
Chicken 6.95 (L)9.95 Shrimp 12.95
Thai style rice soup with garlic oil, ginger, celery, cilantro and green onion.
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WONTON SOUP
(S) 6.95 (L)10.95 Shrimp(S) 8.95 (L)13.95
Mild ginger broth with mix minced shrimp, chicken and veggies dumpling.
Salad
Spicy level : mild/ medium/ hot / thai hot
SOM TUM 10.95
Shredded green papaya, green bean, carrot, tomato, garlic in chili lime
dressing topped with ground peanut.
LARB 10.95
Minced chicken salad with lettuce, onion, shallot, carrot, cilantro
and rice powder in a light garlic lime dressing.
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NAM SOD 10.95 (Available with Tofu)
Ground chicken salad with garlic lime dressing, peanut, fresh ginger,
onion, carrot and cilantro.
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CRYING TIGER 15.95
Grilled sirloin tossed with lettuce, onion, shallot, cilantro,
carrots in a spicy chili lime dressing.
Stir-fried and
Fried Rice Dishes
Your choice of meat
Chicken, Tofu or Vegetables: 9.95
Beef or Pork: 10.95
Shrimp 12.95
Lunch served with spring roll
Spicy level : mild/ medium/ hot / thai hot
BASIL
Stir-fried garlic, bell pepper, onion, carrot, basil leaves with a spicy basil sauce.
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MIXED VEGETABLES
Stir-fried your choice of meat, mixed vegetables with house brown sauce.
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GINGER
Stir-fried ginger, baby corn, onion, carrot, bell pepper with garlic ginger sauce.
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GARLIC
Stir-fried your choice of meat with garlic & pepper sauce on top of mixed vegetables.
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SWEET & SOUR
Stir-fried pineapple, onion, bell pepper, cucumber, tomato, carrot
with sweet & sour sauce.
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ORANGE SESAME CHICKEN
Fried chicken with orange sauce on steamed vegetables bed
topped with sesame seeds
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THAI FRIED RICE
Fried rice with egg, garlic, onion, tomato, peas&carrot and green onion
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SPICY FRIED RICE
Fried rice with egg, bell pepper, onion, carrot, basil leaves and garlic chili sauce.
Noodles Dishes
Your choice of meat
Chicken, Tofu or Vegetables: 9.95
Beef or Pork: 10.95
Shrimp 12.95​​
​Lunch served with spring roll
Spicy level : mild/ medium/ hot / thai hot
PAD THAI
The most famous Thai rice noodle dish with egg, bean sprout, green onion, ground peanut
in house tamarind sauce
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PAD Z EW
Stir-fried thick rice noodle with egg, green collard, broccoli, carrot and sweet soy sauce
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DRUNKEN NOODLE
Thai spicy rice noodle with egg, carrot, onion, bell pepper, basil leaves
in garlic & chili spicy sauce
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C urry Dishes
Your choice of meat
Chicken, Tofu or Vegetables: 9.95
Beef or Pork: 10.95
Shrimp 12.95​
Lunch served with spring roll
Spicy level : mild/ medium/ hot / thai hot
GREEN CURRY
Coconut milk, bamboo shoot, green bean, carrot, eggplant,
bell pepper and basil leaves
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RED CURRY
Coconut milk, bamboo shoot, green bean, carrot, bell pepper
and basil leaves
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PANANG CURRY
Coconut milk, green bean, bell pepper and carrot ​
E x t r a
Tofu, Vegetables.......................... 2.95
Beef, Pork, Chicken ..................... 3.95
Shrimp......................................... 4.95
Jasmine Rice................................ 2.00
Brown Rice.................................. 3.00
Steamed Noodles........................ 3.00
D r i n k s
Soda 2.50
Pepsi, Diet Pepsi, Ginger Ale, Dr. Pepper,
Lemonade and Orange Sun Kist
Iced Tea 2.50
Unsweetened or Sweet
Hot Tea 3.00
Jasmin, Ginger or Green Tea